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Dedicated to my fellow antipodeans

Bloody Lecker

Ever felt like the deliciousness of something could not be described by the word ‘lecker’?

Well, now there’s an alternative from downunder which will really get the message across: “that was bloody lecker!” (and no, it doesn’t mean covered in blood.)

NB: Please do not take the offence. I only make the Spaß!


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  1. None taken.

    My husband is trying to single-handedly introduce the phrase G’tag into the German vernacular. It appears that he is having moderate success.

    We have spent the past 200 years bastardising the English language – now it is the Germans’ turn.

    Posted by Helen | March 10, 2008, 4:55 pm


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